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Our Cuisine

cuoco che taglia la torta
Lo chef all'opera
Dolci fatti in casa

Hotel La Perla homemade cuisine is greatly appreciated by our guests, because of its genuineness and its traditional local and national dishes made with love.

The menu offers a number of options to satisfy every taste: every day a huge choice of pasta, fish, meat and a buffet with warm and cold starters, vegetables, salads, fruit and desserts.